 |
 |
| Joe Salatin designed
this cattle feeder to rise as wood chip bedding and manure
accumulate. |
|
SWOOPE, Va. – Perennial innovator Joel Salatin
has added yet another enterprise to his family's Polyface Farm: hogs
that turn his compost. "Piggery composting make windrow composting
obsolete," says Salatin.
Eight pigs help keep nutrients cycling efficiently on the 550-acre
farm by rooting in compost piles of cattle manure, wood chips and
hay in early spring." Pigs love it. If you hide some fermented
grain in a pile, they'll completely invert and aerate it by the
time they're through. So you handle a pile once, instead of two
or more times with mechanical turning methods," says Salatin,
who started using porcine processors in '93.
"The beauty of this is the pigs are doing almost all the work,"
he notes. "And the result is an excellent finished product."
Salatin's inspiration came in '92 when he saw a picture of a pig
on a pile of horse-manure bedding. "Something clicked, and
I went and tried it with two pigs last year. It worked so well and
we got such good money for great-tasting pork that we added more
hogs this year and built a second pen," he says.
Natural nutrients, by design
The Salatins' 50-cow beef herd generates more than 2,500 pounds
of nutrient-rich droppings daily. From early April through late
December, the cattle fertilize pastures directly", with some
help from a flock of cowpie-crazed chickens. (See "Profit by
Appointment Only," The New Farm, Sept./Oct. '91.)
In winter, the bovines munch homegrown hay in an open-sided shed
from V-shaped rising feeder gates that Joel designed. With added
bedding, the feeders help prevent muddy loafing areas, minimize
nutrient loss and virtually eliminate scrape-and-haul time.
"Deep bedding provides a clean, fresh place for the cows to
lounge. It has hygienic and economic benefits beyond labor savings.
We find that they consume 10 to 15 percent less hay to maintain
body condition than they would require in a mud yard," says
Salatin.
 |
 |
| Rooting for buried
grain, eight pigs penned on the bedding piles helped make
70 tons of compost this year. |
|
He fashioned the feeders so he could raise them as the manure packs
build up. Hooked to four barn poles spaced 15 feet apart, each 45-foot
feeder accommodates up to 23 cattle at a time. Four angle-iron struts
at a 20-degree angle below horizontal serve as upper arms that tip
a feeder forward and help position cows so they waste less feed.
Quarter-inch chains–one per pole–support each feeder
near the bottom of the poles.
The top and bottom of the feeders include a 3-inch-diameter metal
pipe with a 3-inch-wide flat bar welded beside it. That provides
lateral buttressing and allows lag-screw fastening of the 2x4 wooden
"V" slots for feeding. To keep eager cattle from bending
in the pipes by pressing too hard against a feeder, Salatin wired
a wooden stump to serve as a bow truss behind the pipes.
"The chains hold most of the feeder's weight but don't have
to hold it against the cows pushing and pulling. That's borne by
the struts on the top along with the bow truss," says Salatin.
Metal brackets on the posts secure the top struts and bottom chains
and allow Salatin to raise the feeder 4 feet above ground level.
He lifts an entire feeder using a front-end loader. He usually moves
the feeder up a notch at a time–about 7 inches–as the
bedding piles up!
Sweeten the pot
Salatin adds absorbent wood chips from tree trimmings to the bedding,
every two to three days with a manure spreader. He also adds some
straw and old hay about every four days. The mixture saves 75 percent
of the excrement's value, he estimates. "The high-carbon bedding
acts as a stable 'nutrient sponge' that eliminates leaching, vaporization
and odor, while giving the cows a comfortable lounging area."
(See "Chip Tips," p. 55.)
After feeding hay for 90 to 100 days, Salatin turns the herd onto
pasture, pens the two bedding areas and brings on the pigs. "Prepping
the piggery is winter work. Then the pigs do the composting during
our busy spring season," he notes.
 |
|
Chip Tips
For a ready source of superb bedding material, Joel
Salatin makes green wood chips from his managed woodland,
using an industrial-grade wood chipper. With his 2-ton
dumptruck with 1.5-cubic-yard bed, 4-wheel-drive pickup
truck, lowboy trailer and front-end loader, he also
hauls in material from local horse stables, the city
leaf dump and municipal tree-trimming stockpiles.
"After Christmas, I go in and park at the municipal
chipper and they blow all the Christmas tree chips right
into the truck, says Salatin. He also pays a tree-trimming
crew from nearby Staunton $10 per truckload to dump
at the farm, and purchases rain-damaged hay and straw.
Green chips eure quickly when piled in the barn and
soon reach a point where they'll absorb 150 percent
of their weight in moisture. "You want good water-retentive
ability, so they capture urine well, and tie up nutrients,"
he explains.
By not turning the stockpile, you encourage anaerobic
growth of some molds and fungal threads on buried wood
chips, which in turn make natural "probiotic"
antibodies that help prevent mastitis and scours, he
says. Spread beneath cattle feeders in winter with some
hay and straw, the enriched-chip bedding starts composting
nicely on its own, Salatin has found. Composting then
kills many pathogens and weed seeds, while stabilizing
soluble nutrients. The chips also work well in poultry
houses, rabbitries and brooders.
For health and safety reasons, be sure your storage
area is well-ventilated and that you use a dust mask
when handling particulate material such as wood chips,
Salatin cautions. Woodchip piles can generate a high
internal temperature, especially during summer months.
So check your stockpile regularly to be sure it's not
getting too hot. To minimize fire hazard, some forest
specialists suggest limiting pile height to 2 feet or
less, especially in dry months.
"There's plenty of carbonaceous material available.
You just need to be creative about finding it rather
than letting it go to waste," -C.S. |
|
During winter as the bedding accumulates, Salatin "seeds"
it with 100 pounds of barley, rye, oats or corn every few days so
eight pigs will have plenty of buried treasure to dig for. A pair
of hogs will turn 75 cubic yards of enriched bedding in eight weeks
looking for 1,000 pounds of grain, he's found. Even though he figures
the pigs won't find at least 100 pounds of the grain, Salatin says
he's supplying less grain than the industry norm of about 10 pounds
per day. "With fermented grain, I only need to supply about
9 pounds per pig per day."
The grain heats up and gets soft and tasty. "The pigs will
dig four feet to get the grain–so low that all you'll see
are their tails at times." The pigs gain anywhere from 10 to
12 pounds per week, depending on their starting condition.
Last year he learned not to put corn at the bottom of the pile
but to start with a small grain, such as barley or rye. "The
extra husk protects the inner kernel. It's 'first in, last out'
for the grain. So you'd lose some corn if it's on the bottom,"
he says.
Buckets gravity feed nipple waterers in each pen. But because all
the grain is fermented, the pigs need very little water. "If
they were eating dry grain they would triple their water consumption,"
says Salatin, who occasionally adds some fresh hay, grass and garden
clippings to the pens.
'The best breed for rooting is Tamworth, a long-snouted minor breed,
says Salatin. "But they're expensive. My neighbor helped us
pick up some common pigs at a sale auction barn." The pigs
were about 5 months old, weighing about 170 pounds each. "We
de-ringed them so they could root."
If using more than a pair of pigs, you need to beware cave-ins
and "free-loading" once rooting holes reach depths of
30 inches or more, he cautions. "Pigs will go down a couple
feet or so just great on their own. But then one might start doing
all the work while the rest are content to freeload off existing
holes and take the dribbles." The surface pigs then cause cave-ins.
"I had to dig back down to the mother lode a number of times
this year when too much compost got between the pigs and the goodies."
If your bedding pile is less than about 3 feet high, you probably
won't have a problem regardless of pig numbers, he figures. Next
year, Salatin will put a temporary gate across the middle of each
pen and put just two pigs per side to minimize cave-ins.
After their pen work, pigs either go on pasture or right to slaughter,
depending on their size and the cattle schedule. "They're already
sold. It's up to me to decide when to have them dressed," says
Salatin.
He feeds shelled corn free-choice while the pigs are on pasture.
"But they only eat 5 pounds of corn per day. They prefer the
pasture–you ought to see them eat that grass."
Salatin spreads the piggery-compost–about 70 tons worth in
'94–on pasture that has been grazed once and just hayed. The
finely textured, pig-turned compost has a fresh, earthy smell you
wouldn't associate with conventional hog production. 'We feed the
soil when the grass wants to regrow. That helps boost pasture growth
during slump periods," says Salatin.
From cattle manure, tree trimmings and crop residue to rich pastures,
healthy livestock and wholesome meat products, "piggery composting
helps everything just fall into place."
|